- 1 cup sugar
- 1/3 cup water, plus 8 cups
- 4 lemons, juiced
- Ice cubes
In a saucepan, combine the sugar and 1/3-cup water and place over medium heat. Bring the mixture to a boil, and then cook the sugar until dissolved but the syrup is still clear. Do not cook the sugar until it starts to turn color. Remove from heat and cool.
In a pitcher, combine the syrup, 8 cups water, the lemon juice, vodka and ice and stir to combine. Pour into tall glasses and enjoy!
This is great to conceal your slight alcohol problem (just kidding), and makes for great party drinks.